M&M Cookies
Makes about 5-6 dozen
Ingredients:
1 cup shortening
1 teaspoon salt
1/2 cup sugar
2 1/4 cups all-purpose flour
1 teaspoon baking soda
3 cups M&Ms
2 eggs
2 teaspoons vanilla extract
1 cup brown sugar, firmly packed
Directions:
1. Blend shortening and sugars in a large bowl.
2. Beat in the vanilla and eggs.
3. Mix together the dry ingredients.
4. Add to the sugar mixture, blending well.
5. Stir in 2 cups of candies.
6. Drop by teaspoon on an ungreased baking sheet.
7. Decorate the tops with the remaining candy.
8. Bake for 10 minutes at 375 degrees or until golden brown.
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